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The Brendon Arms has been offering the "Warmest welcome in the West" since 1872. We offer the finest in Cornish produced foods such as locally caught lobster (in season), kept alive in our oxygenated tank. "Home-made" specials change daily and will always include a seafood choice, a vegetarian option, or firm favourites such as steak and kidney or a cottage pie: a beef bourguignon or beef madras.
We use fresh locally caught fish and locally reared meat wherever possible
Please telephone or e-mail for details of our Menu |
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